In 100 g (Grams) of Babyfood, snack, GERBER, GRADUATES, YOGURT MELTS there is 4 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Babyfood, snack, GERBER, GRADUATES, YOGURT MELTS.

Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%
Oil, babassu	100 g	100%
Oil, sheanut	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed	100 g	100%
Shortening, household, lard and vegetable oil	100 g	100%
Oil, sunflower, linoleic, (partially hydrogenated)	100 g	100%
Shortening bread, soybean (hydrogenated) and cottonseed	100 g	100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)	100 g	100%
Oil, cupu assu	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor	100 g	100%
Oil, industrial, soy ( partially hydrogenated), all purpose	100 g	100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry	100 g	100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening	100 g	100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product	100 g	100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings	100 g	100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy	100 g	100%

Babyfood, snack, GERBER, GRADUATES, YOGURT MELTS

Babyfood, snack, GERBER, GRADUATES, YOGURT MELTS is a type of Baby Foods. The most significant nutrients in Babyfood, snack, GERBER, GRADUATES, YOGURT MELTS are listed below.

Water	6 g	6%
Energy (calorie)	380 kcal
Energy (joule)	1592 kJ
Protein	14.29 g	14.29%
Total lipid (fat)	4 g	4%
Ash	3.89 g	3.89%
Carbohydrate, by difference	71.82 g	71.82%
Fiber, total dietary	2.3 g	2.3%
Sugars, total	57.14 g	57.14%
Calcium, Ca	457 mg	0.46%
Iron, Fe	0 mg
Magnesium, Mg	53 mg	0.05%
Phosphorus, P	382 mg	0.38%
Potassium, K	714 mg	0.71%
Sodium, Na	286 mg	0.29%
Zinc, Zn	1.77 mg
Copper, Cu	0.092 mg
Manganese, Mn	0.077 mg
Selenium, Se	11.8 µg
Fluoride, F	8.2 µg

Nutrients in Babyfood, snack, GERBER, GRADUATES, YOGURT MELTS